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Recipes

champignons bruns sautés persil

Sautéed brown mushrooms on the kamado

A recipe for sautéed brown mushrooms cooked on the plancha with the Kokko kamado: quick high-temperature cooking, a melt-in-the-mouth texture, and a deliciously grilled flavour.

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mélange de champignons frais

Honey-marinated shiitake skewers

Shiitake and button mushrooms marinated in a soy-ginger sauce, then grilled on the kamado for a quick, caramelized cook bursting with umami

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Cuisiner les œufs… Au barbecue !

Cook eggs… On the barbecue!

Discover the recipe Cooking Eggs... On the Barbecue! specially created for the Kamado barbecue. Perfect for precise cooking, this recipe guarantees authentic flavors and an unrivaled culinary experience. Try it today and elevate your grilling to new heights!

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Kamado avec un plat de tataki de bœuf servi, enrobé de graines de sésame blanc et noir, herbes fraîches, et accompagné d'une sauce à base de soja, gingembre et miel pour une touche finale savoureuse.

Beef Tataki: the kamado barbecue recipe

Discover the recipe for beef tataki on the kamado barbecue: a refined yet simple Japanese cooking method, perfect for enhancing a tender beef fillet.

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Poulet mariné qui cuit sur le kamado kokko

Marinated chicken on the kamado: the secret to perfect results

Discover how to master marinated chicken on the barbecue: ideal marinating time, 4 delicious recipes, and expert grilling tips for perfect results!

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Les cookies qui se prennent pour des pizzas…

Cookies that think they're pizzas…

Discover the recipe “Cookies Disguised as Pizzas”… specially created for the Kamado barbecue. Perfect for precise cooking, this recipe promises authentic flavors and an unrivaled culinary experience. Try it today and elevate your grilling moments!

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Moelleux au chocolat mexique

Mexican Chocolate Fondant

Discover the Mexican Chocolate Fondant recipe, specially crafted for your Kamado barbecue. Perfect for precise cooking, this recipe promises authentic flavors and an unrivaled culinary experience. Try it today and elevate your grilling moments!

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Pissaladière aux anchois et olives

Pissaladière with anchovies and olives

Discover the Anchovy and Olive Pissaladière recipe, specially crafted for your Kamado barbecue. Perfect for precise cooking, this recipe promises authentic flavors and an unrivaled culinary experience. Try it today and elevate your grilling moments!

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Pizza pepperoni

Pepperoni pizza

Discover the Pepperoni Pizza recipe, specially crafted for your Kamado barbecue. Perfect for precise cooking, this recipe delivers authentic flavors and an unrivaled culinary experience. Try it today and elevate your grilling moments!

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Step into the world of Kamado barbecue with Kokko and discover delicious recipes designed for your ceramic grill. From tender meats and smoked fish to roasted vegetables and even barbecue desserts, every dish is elevated by the precise cooking of the Kamado. Whether you’re a beginner or a seasoned enthusiast, we guide you with practical tips, cooking advice, and techniques to perfect every preparation. Enjoy a unique culinary experience inspired by the ancient traditions of Japanese barbecue, and unlock the full potential of your Kokko. Join us for mouthwatering recipes and unforgettable moments of togetherness!