As you probably know, February 14th is Valentine’s Day! And what could be better than a romantic dinner around the Kokko to declare your love to your partner? Discover our ideas for dishes to prepare with love on the kamado for an unforgettable evening!
Turn up the flavor with spices
Certain foods are famous for their aphrodisiac properties—and what better time than Valentine’s Day to put them on the menu? At the top of the list of ingredients said to spark desire and pleasure: spices. Among them you’ll find ginger, saffron, clove, vanilla, and cinnamon. Fresh, dried, or ground, they’ll infuse your dishes with flavor on this romantic evening and turn up the heat..!
Our spicy recipe ideas to enjoy together for your Valentine’s Day dinner:
Grilled shrimp marinated with spices
And to accompany your meal, why not bake your own bread on the Kokko?
Cook with exceptional ingredients
Valentine’s Day is a special occasion, and a special day calls for an exceptional dinner. It’s the perfect moment to go all out and cook exquisite ingredients you don’t enjoy every day. Why not try your hand at preparing a truffle risotto with seared scallops or scallops on a bed of candied asparagus? A refined and noble ingredient, scallops are the perfect choice for a magical dinner. Plus, truffles and asparagus are renowned for their aphrodisiac qualities!
More of a meat lover? In that case, go for duck. Here are our Kokko duck recipe ideas:
Smoked duck breast with green beans and almonds
Duck breast wrapped in fig leaves, with smoked figs.
Or, treat yourself to exceptional cuts with these dishes
Marinated picanha of beef, grilled on a lava stone
Baron’s cut of veal, hot-smoked over applewood.
To take care of these delicate dishes, choose indirect cooking on your Kokko.
Go all in on chocolate for dessert
Once again, chocolate—and more specifically, cocoa—is renowned for its aphrodisiac qualities. Whether it’s myth or reality, it doesn’t really matter: with a chocolate dessert, you’re sure to indulge. Try our recipe for a molten chocolate cake, easy to prepare on your Kokko, and the perfect way to end your meal on a sweet, gourmet note. If you’re craving something fresher, this recipe for mangoes with chocolate and orange sauce is just right for you. Whatever dessert you choose, the most important thing is to share it—one spoon for two!
Not sure which grape variety to pair with your Valentine’s Day dinner? Discover the best food and wine pairings for barbecue cuisine.
