Box of wood chips for hot smoking

These wood chip boxes are designed for hot smoking. To use them, simply pierce the box and place it above the charcoal in your Kokko. Hot smoking imparts a delicately smoked flavor to your food and is often used for slow, low-temperature cooking.

Good to know: You can pour water into the wood chip box for 30 minutes before use to increase the amount of smoke during cooking.

Dimensions: 14 x 12 x 5 cm (length x width x height)
Weight: 700g
Material: 100% natural pieces of selected wood
Warranty: 30 days
Guests: 1 to 2 smoking sessions
Use: Kokko Kamados and classic barbecue
Usage advice: Pierce the box and place it directly onto the glowing coals of the kamado.
Care: Keep away from moisture.
Box contents: A box of selected wood chips for hot smoking
Packing: Cardboard box

Keep the box away from moisture.

Free delivery on orders over €99 anywhere in France. The packaging is made of reinforced cardboard to ensure your order arrives in perfect condition. You can choose home delivery or pick-up point delivery directly in your cart before checkout.