Wood dust for cold smoking

Wood dust is perfect for cold smoking. To use it, simply place the wood dust in an aluminum or stainless steel container, or in a cold smoke generator maze. Then, set the smoke generator at the bottom of your Kokko.Light the wood dust at one end and let your food absorb the smoke. Cold smoking imparts an exceptionally delicate flavor to your dishes.

Good to know: Be sure to shake the wood dust before placing it in the container to ensure an even burn.

Dimensions: 32 x 24 x 7 cm (length x width x height)
Weight: 700g
Material: Wood chips size 1: 100% natural wood
Warranty: 30 days
Guests: Around 3 smoking sessions
Use: Cold smoking food on the barbecue. Outdoor use.
Usage advice: Place wood chips in an aluminum or stainless steel container, or in a cold smoking maze. Then set the cold smoke generator at the bottom of the Kokko. Light the wood chips at one end.
Care: Keep protected from moisture.
Box contents: A pouch of selected wood chips
Packing: Resealable airtight pouch

Keep away from moisture and reseal the package tightly after use

Free delivery on orders over €99 anywhere in France. Packaging is made from reinforced cardboard to ensure your order arrives in perfect condition. You can choose home delivery or pick-up point delivery directly in your basket before placing your order.