Fast delivery across the UK
Lifetime ceramic warranty
Wood chunks for hot smoking – lemon tree
Wood chunks for hot smoking
Wood chunks for hot smoking – orange tree
Wood chunks for hot smoking – olive
Oak wood chunks for hot smoking
Wood chunks for hot smoking – almond
Wood essence
Wood essence
Wood essence
Wood essence
Wood essence
Wood essence

Wood chunks for hot smoking

Wood chunks for hot smoking

Special wood chunks for hot smoking

£14.90
£14.90
Tax included.

In stock

Description

The wood chunks are designed for hot smoking. To use them, simply place them in the center of the charcoal directly at the bottom of your Kokko.
Hot smoking imparts a delicately smoked flavor to your food. The wood chunks are extra large to ensure a slower burn.

Good to know: The large wood chunks for Kokko allow you to reach high cooking temperatures.

You may also like

Kokko accessories for cold smoking with wood chips, spiral, and smoking board
Choose options

Cold Smoking Pack

£89.00 £93.80
Wood chips for cold smoking – almond
Choose options

Wood dust for cold smoking

£12.90
Cold smoking maze

Cold smoking maze

£29.00
£29.00
Kokko set for indirect cooking with deflector, wood chunks, and smoking accessories
Bestseller
Choose options

Indirect Cooking Pack

From £99.00 £105.80
Smoking board for salmon

Smoking plank for salmon

£39.00
£39.00
Wood chips
Choose options

Wood chips for hot smoking

£12.90
£12.90
Smart thermometer with probe for meat cooking on kamado
Nouveau
Choose options

Connected cooking thermometer with probes

From £99.00
Fire spices

Fire spices

£9.90
£9.90
Kokko torch for quick charcoal ignition
Nouveau

Fire-lighting torch

£29.90
Smoke generator tube for hot smoking
Choose options

Smoke tube for hot smoking

From £19.00
£19.00
Wood chunks for hot smoking – lemon tree
Choose options

Wood chunks for hot smoking

£14.90
£14.90
Box of wood chips for hot smoking – olive wood
Choose options

Box of wood chips for hot smoking

£5.90
£5.90

Scents

Olive wood for smoking, infusing your kamado with Mediterranean aromas.

Olivier

Delicate flavour – Intensity 1

Pork, poultry, vegetables, sausages, cheese, butter

Lemon wood for smoking, adding a fresh, citrusy touch.

Lemon tree

Delicate Flavour – Intensity 2

Beef, lamb, poultry, fish (mild flavour), vegetables, fruit, pizza

Orange wood for smoking, bringing gentle, fruity notes to your kamado.

Oranger

Delicate Flavour – Intensity 2

Beef, lamb, poultry, fish (mild flavour), vegetables, fruit, pizza

Almond wood for smoking, perfect for infusing meats and fish with flavour on your kamado.

Almond tree

Main flavour – Intensity 3

Strong-flavoured fish, beef, game, vegetables

Oak wood for smoking in your kamado, perfect for bold, intense flavors.

Oak

Rustic Flavour – Intensity 4

Pork, game, lamb, rabbit

Walnut wood for kamado smoking, with intense, woody aromas.

Walnut

Intense flavour – Level 5

Pork, game, lamb, rabbit

Join the community on Instagram

Join us on Instagram and don’t forget to tag or mention us with #kokkokamado!

 Follow us

Customer Reviews

Customer Reviews

Based on 5 reviews
100%
(5)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
J
JM M.
Petit goût de fumage

Nous avons essayé le bois de citronnier pour fumage
d.un poulet, parfait ce petit goût exotique discret... on va tous les essayer

E
Etienne S.
Satisfaction au rendez-vous

Je cherchais un bois de fumage qui tienne bien sur la durée, et c’est exactement ça. Mon saumon fumé au bois de cerisier était incroyable, je recommande !

S
Sofia
Je ne connaissais pas

Rien à voir avec les copeaux classiques, ici la combustion dure plus longtemps et la fumée est plus douce. J’adore l’hickory pour mes ribs, un vrai goût de barbecue à l’américaine !

L
Lucas F.
Bonne surprise

Les morceaux sont bien gros, ils brûlent lentement et apportent un goût authentique. J’ai utilisé le pommier pour un filet mignon, le résultat était top.

Y
Yann J.
Superbe qualité de bois !

J’ai testé l’olivier et le chêne, les morceaux sont bien secs et dégagent une fumée intense mais équilibrée. Parfait pour donner une vraie signature à mes viandes fumée

Reviews in Other Languages